Tasted at a restaurant bar because I wanted tequila and no restaurant has Fortaleza or El Tesoro. Made with Don Julio anejo. A true premium tequila brand, the makers of Don Julio openly call it the world's first luxury tequila, and it has the reviews to match. Its an incredibly complex and robust trip through mouth and tongue. Palate: The first sip opens a little sweet and floral, with notes of pear. Generally, the longer tequila ages in oak, the smoother and more full-bodied it becomes. Spices, pepper, nuttiness and subtle oak. Its that great. Then the sweet agave takes over, getting creamy as the liquid goes down the gullet. SRP $125.99, donjulio.com, Celosa Tequila is a newly-launched brand that proves pink tequila is in its prime. We only provide the approximate prices. Not overly oaked, thankfully. Producers continued making mezcal with Mexicos many agave species, but it became clear that one particular plant delivered the best spirits. Very nice. When it comes to the palate, complex is the word that best describes this Don Julio. The family (along with then-head-distiller Enrique de Colsa) released Don Julio 1942 in 2002, commemorating Gonzles 60 years in the industry. Our propietary matching algorithm uses nine different characteristics to find the best matches for you. Download the app today - it's free - and let the Tequila Matchmaker figure out your own flavor preferences. Among the activities lined were mentorship sessions with bartenders, mixologists and connoisseurs. SRP $129, reservebar.com, Chrome Horse Society launched this week with its first expression as an ultra-smooth, premium blanco tequila. Bourbon barrels, Used barrels, American White Oak barrels. He named his distillery La Primavera (the Springtime) where he produced his first brand Tres Magueyes. 81 Rating. Spirits are not eligible for shipping to California. Sweet, oaky, caramel and vanilla. A modern-classic example of an aejo tequila. I want to became a distributor for your company. What Exactly Is Cristalino Tequila and What Should You Drink? 8 people are viewing this right now. I also provide up to date pricing and information on the most popular brands in the US. This is a good Aejo, but it doesn't have enough character to speak of. Don Julio 1942 is indeed a nice enough anejo tequila, housed in an admittedly beautiful bottle. Don Julio 1942 Aejo Tequila is handcrafted in tribute to the year that Don Julio Gonzlez began his tequila-making journey. Its also an easy (if expensive) entry point for newcomers to the aged tequila category. More than likely this comes from additives like vanilla or so Im told, which makes me sad since many a year ago, Don Julio Repo was my introduction to quality tequila. . Color: Clear and colorless, with obvious viscosity. This blue agave juice may make a 100 percent agave spirit, or the producer may add up to 49 percent non-agave sugars, such as sugar cane or corn sugars, to make a mixto or regular tequila. Due to the distinct nature and collaboration of this spirit, Storywood is best enjoyed as a slow sipping tequila; add a drop of water or block of ice to watch it evolve and open in your glass much like a single malt would. Sign up now for special offers, news and updates directly from Don Julio. Finish is light but with a nice spice to it almost. The blue agave plant can reach eight feet in height and matures at around six years old. My palate has changed from when I first aquired these bottles and I now consider them just servicable. Its an ideal starter bottle for the category, and theres a reason it still sells so well. On the palate, the freshness of summer berries are balanced by a slight sweetness of vanilla before a smooth finish. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. $45.99-$46.99, 750 ml, 38%. I have mainly 2 options Don Julio Anejo and Don Julio Reposado (considering the availability and budget). The finish is where the peaty trademark of scotch can be observed, with tiny bits of spice also saying hi.. Don Julio is marketed as a premium tequila, and has seen portfolio expansions. SRP $59.99, calirosatequila.com, Though Storywood Tequila has been around since 2016, it was just recently launched in the U.S. Fusing the best of Jalisco, Mexico and Speyside, Scotland, the tequilas are a unique expression that will appeal to both tequila and whisky enthusiasts. The family (along with then-head-distiller Enrique de Colsa) released Don Julio 1942 in 2002, commemorating . Celosa suggests serving this chilled and neat or substituting it for gin in a negroni. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Agave is a little lost in this expression. Frankly, it would be sacrilege to drink this other than neat at room temperature. Don Julio Ultima Reserva Extra Anejo Tequila. At the age of 23 he married Dorothea Garcia with whom he had 9 children. At the time, filtered, colorless aged tequilas were a rarity on the market and generally prohibitively expensive. Tequila's major aging process over time takes place in conjunction with the development of agave plants, given that they take seven years to reach maturity. SRP $750, totalwine.com, Last month, Tequila Don Julio added to its portfolio with this reposado tequila aged at least four months in ruby port wine casks. Some subtle aroma of oak on the nose, but nothing on the palate. Taste : Lots of oak with a bit of underlying agave, cinnamon, and a little bit of the fruity, citrus notes I get with other expressions from Don Julio. Rich, distinctive and wonderfully complex, its flavor strikes the perfect balance between agave and hints of butterscotch and honey. Custard, [a little bit of] oak, sweet vanilla, citrus, papaya, mango, toffee penny and dark chocolate all strive to have a voice in your tongue and throat when this aejois drank. Tequila may only be made in the state of Jalisco, which includes the town of Tequila, and parts of the surrounding states of Guanajuato, Michoacn, Nayarit and Tamaulipas. Use our store locator to find what's available at a retailer or restaurant/bar near you. But things really took off for the company in 1985, when on his 60th birthday, his children presented him with a new, premium tequila called Don Julio. Don Julio COUNTRY Mexico SPIRITS TYPE Tequila SPIRITS STYLE Anejo ABV 40% SKU 92538750-1 OVERVIEW Details Mexico - The nose is initially caramel sweet, but clean vegetal aromas soon rise from the glass. However, those curious to take multiple sips claim that the spirit is confused, with the aejo and blanco aspects performing some luchador (Mexican pro wrestling) moves against each other. Overall, its great, but critics claim that its best for margaritas or taken in shot glasses. Not as smooth as I expected when tasting next to others. Mid-taste, charred oak and toasted nuts pop up. He started his journey in tequila as a farmhand making about a peso a day. Producers chop up the pias and cook them in large ovens, then press the juices from the cooked pieces and ferment them with yeast. I caught up him at one of the sessions and this is what he had to say. However, what sinks 1800 is an observed strong presence of smokiness in the taste. Unlike scotch or even most bourbons, tequila needs very little time in barrel to achieve an aged character, thanks to the warm, dry weather of the region. Fans of traditional aejos or bourbons may find the clarification process over-simplifies the tequila's flavor profile. The aging in this mini sample from the same time frame as the blanco shows none of the yeast influence of the blanco distillate. There are lots of facets to the success of Don Julio, and to list all of them would make this price guide tedious and boring. Complex tequila with agave flavor and hints of butterscotch and honey. Patron Tequila Prices Guide (UPDATED 2022), Tequila Prices Guide 2022 20 Most Popular Tequila Brands in US, Alternate Money Check$41.99-$45.99, 750 ml, 40%, Alternate Money Check$79.99-$89.99, 1,500 ml, 40%. The light pink hue differs from the traditional golden liquid of a reposado, hence its label as a rosado, which is imparted by the port casks. The length of aging determines how it is labeled: Colorless blanco or silver tequila is aged fewer than two months in oak; reposado between two and 12 months; aejo for more than one year. Don Julio 1942 Aejo Tequila is handcrafted in tribute to the year that Don Julio Gonzlez began his tequila-making journey. There really was a Don Julio Gonzales. (A good thing.). If so, youll want to riff off the basic Margarita recipe, possibly incorporating umami-driven ingredients such as pineapple, grapefruit, allspice dram and blood orange. Siete Leguas Reposado - An assertive tequila with forward agave and earth notes. Best Cask Strength/Overproof Tequila: El Luchador. Uno de los sabores ms icnicos de nuestro pas, el tequila y nada mejor que uno de los mejores: Don Julio 70 Aejo. The tequila is aged in red wine barrels for nine months, akin to the rest of the portfolio of Rosa Blanco, aejo and extra aejo, rather than the industry standard of whisky barrel aging. Nutty flavour reminds me of sherry, I cant pick out much agave and the last sensation is a bitter note. $45.99-$46.99, 750 ml, 38%. The company even incorporated wild honey, butterscotch, lime, orange and grapefruit to join forces with the agave to create a complex yet unforgettable experience for the tequila newbie or the aejo veteran. The elegant bottle is a beautiful serving vessel, topped by Mexican marble no two of which are the same. Don Julio found a way to introduce the concept to a wider audience. It is distilled, manufactured, bottled, sold, and distributed by Tequila Don Julio, S.A. de C.V. from its corporate facility in the Colonia El Chichimeco district, in the city of Atotonilco El Alto, Jalisco, Mexico. Don Julio 1942 is a complex, aromatic aejo tequila, aged longer than most aejos. Best Ultra-Premium "Splurge" Tequila: Cdigo 1530 14 Y.O. Everything goes smooth and silky in the lips-to-mouth-to-throat transition, with a very gentle agave/peppery reminder at the end. The primary difference is in the aging (the core aejo is aged between 18 and 24 months) and the distillation: 1942 is exclusively distilled in the brands smallest still, Pot Still 6, which produces three barrels per cycle. Pros. Shonda. If you're used to shooting tequila or throwing it in a Frozen Margarita, the aged stuff may take some getting used to. Description. It was this unrelenting passion for excellence that inspired his creation of the world's first luxury tequila. Vanilla and slight caramel notes with a rich tingle, stays in the palate longer than expected for the way the drink feels. They would cut off the top of the plant, and the remaining stump filled with a liquid called aguamiel that would ferment into a cloudy, low-alcohol drink. On the palate, its silky, medium-bodied and slightly sweet. That said, I do not know if the flavors are achieved through the use of additives. Floral, candy and fruit notes accompany the expected grassy agave, oak and brown sugar flavors. Use our store locator to find what's available at a retailer or restaurant/bar near you. As it moves to the back of the mouth, you find the wood and cigar notes, white pepper spice, a hint of rose and cinnamon. The agave plant is cut from its roots and then the spearlike leaves are sheered off. Regulations demand that tequila be double-distilled in pot stills, or produced with a continuous still that has at least two columns. A tequila lover's tequila. view now. Best Celebrity Tequila: Cincoro Aejo. Flavor of wood and spice is very tannic. Robert Haynes-Peterson is a Seattle-based freelance writer and editor with more than 10 years of experience focusing on wine, spirits, travel and lifestyle. Also some amount of honey on the palette, as well as caramel/vanilla and hazelnut. Vanilla comes up at the beginning of the palate, with a rough tequila chomp thats a blanco trademark. Overall: Quite a good aejo tequila, especially for the price, I was surprised by how much I like it. Best experienced neat in a snifter or simply on the rocks. I love this tequila and Sam's has the best price for it. Palate: On the palate, there's a sweetness, though here the agave grassiness is more pronounced. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. He is said to have "spent nearly forty years perfecting the craft. The finish is soft, warm, and of medium length. Some tequila aficionados pooh-pooh cristalinos as unnecessary and a sort of shadow of what aged tequilas can be. The brand was founded by Jack Morgan, an equestrian and entrepreneur who envisioned a tequila as refined as the people enjoying it. Morgan is also a philanthropist and wanted to ensure the brands environmental responsibility, thus the agave fields are privately owned, crops are rotated frequently and the use of modern technology reduces water consumption and steam energy by 50 percent when compared to conventional methods. You have control over the decision on whether to drink alcohol or not. The said burn is not punchy, but it might hurt sensitive gullets. Aged for 18 months and containing 40 percent alcohol by volume, our premium tequila is made with 100% Blue Weber Agave and is . Though adding another stage of distillation is typically misconceived for diluting flavor, Patrn master distiller David Rodriguez shared in a release, this was not the case for Patrn El Cielo. Rodriguez used the smallest copper pot still at Hacienda Patrn and found the quadruple distillation unlocked and opened up the natural sweetness and smoothness from the agave to deliver an incredibly sweet and light tasting, smooth tequila. The structure and complexities of Patrn El Cielo make it an ideal sipper, over ice with a slice of orange. One 750 mL bottle of Don Julio Aejo Tequila, Aged 15 months in American white-oak barrels, Complex tequila with agave flavor and hints of butterscotch and honey. Hard-core aejo fans might find the overall experience a bit wanting for depth and complexity. Smooth barrel flavor, was a regular sipper when mixing last Los Skeletone Blues album 'Operation Avalon'. Because they spend their rest in a warmer environment than most whiskeys do (in, say, Kentucky or Scotland), aged tequilas generally sit for just one to three years, often in second-, third- and fourth-use bourbon barrels, resulting in a lighter, clearer color than most whiskeys or rums. Compra el Tequila que tanto te gusta en la tienda de Vinos en lnea de Sam's Club. At $150, it's expensive enough that regularly consuming it is unjustifiable for most, yet isn't priced so as to be completely inaccessible. The 1800 Aejo shows traces of cinnamon, candied pears, butterscotch and toasted oak, plus a finish of cocoa and banana bread. Finish: The finish is long with oak and spice. I cover spirits, wine and the global culture of imbibing. However, theres a steady number of drinkers that claim that the reposado should be served neat, but chilled or slightly chilled. The nose picks up oak, agave and toasted vanilla that are present in the body and finish. In some respects, the fruit-pepper-menthol finish of the 1942 is reminiscent of an actual cigars finish rather than the leather-pepper cigar finish often used to describe brown spirits. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. He experimented with controlling various aspects of the tequila-making process, "from the cultivation of the agave to the bottling of the final product." In honor of his devotion and craftsmanship, this agave harvest was carefully distilled, barreled, and set aside for a special use. view now. Aged for at least 24 months, our aejo tequila is made with 100% Blue Weber Agave that is ready for any celebration. Even if its an entry level aejo, one will be hard-pressed to find a non-Don Julio tequila aejo that could top this.
